英语六级翻译强化和练习：中国待客之道

2023年英语六级翻译强化和练习：中国待客之道

　　在日常学习、工作和生活中，大家对练习都再熟悉不过了吧，下面是小编为大家整理的2023年英语六级翻译强化和练习：中国待客之道，希望对大家有所帮助。

　　英语六级翻译强化和练习：中国待客之道 1

　　中国传统的待客之道要求饭菜丰富多样，让客人吃不完，中国宴席上典型的菜单包括开席的一套凉菜及其后的热菜，例如肉类，鸡鸭，蔬菜等。大多数宴席上，全鱼被认为是必不可少的.，除非已经上过各式海鲜。

　　如今，中国人喜欢把喜欢西方特色菜与传统中式菜肴融于一席，因此，牛排上桌也不少见，沙拉也已经流行起来，尽管传统上中国人一般不吃任何未经烹饪的菜肴，宴席上通常至少有一道汤，可以最先或最后上桌，甜点和水果通常标志宴席的结束。

　　The Chinese traditional ways of entertaining guests require the amount and diversity of foods, which is supposed to be more than enough for guests’ needs. Typically, the menu of Chinese feasts includes a set of cold dishes in the beginning with hot dishes following such as pork, chicken, duck, vegetables and so on. In most of feasts, a whole fish is often regarded as an indispensable part, except different kinds of seafood have been served.

　　Contemporarily, Chinese are more likely to combine foods peculiar to the western with traditional Chinese dishes, and therefore, steaks can often be spotted in the Chinese feasts and salads are becoming popular even though traditional Chinese tend to refuse to enjoy any dishes, which are not cooked. In the feasts, a dish of soup is usually served as the first or the last dish of the feast. The feasts often end up with desserts and fruits。

　　英语六级翻译强化和练习：中国待客之道 2

　　敬茶礼仪

　　当今社会，客来敬茶已经成为人们日常社交和家庭生活中普遍的往来礼仪。俗话说:酒满茶半。上茶时应以右手端茶，从客人的右方奉上，并时带微笑。当然，喝茶的客人也要以礼还礼，双手接过，点头致谢。品茶时，讲究小口品饮，其妙趣在于意会而不可言传。另外，可适当称赞主人茶好。总之，敬茶是国人礼仪中待客的一种日常礼节，也是社会交往的'一项内容，不仅是对客人、朋友的尊重, 也能体现自己的修养(self-cultivation)。

　　翻译：

　　Nowadays, offering tea to guests has becomecommon etiquette in daily social interaction andfamily life. As the saying goes, white spirit, full cup;tea, half cup. Tea cup should be held on the righthand and offered to guests with a smile from theirright side. Of course,the guests should pay respect as well, taking over the cup with bothhands and nodding to express his thanks. When tasting tea,you should drink it in small sips,the beauty and fun of which is beyond words. In addition, you could praise the tea of theowner appropriately. In short, offering tea is a daily ritual of Chinese people when receivingguests and it is also part of social interaction. It can not only show respect to guests andfriends, but also reflect your self-cultivation.

　　词汇详解：

　　1.敬茶:可以理解为“献茶”，故译为offer tea。

　　2.俗话说:可译为as the saying goes,固定译法。

　　3.酒满茶半:可译为white spirit，full cup;tea，halfcup。在中国的餐桌文化里，酒要倒满，而茶要倒半杯。

　　4.以礼还礼:可译为pay respect as well。

　　5.讲究小口品饮:即drink it in small sips。其中，sip作名词，意为“小口喝”;也可以作动词，例如Mike sipped hisdrink quickly.(迈克快速地喝了 一小口饮料。) 词组take a sip表示“喝一小口，抿一口。”

　　6.日常礼节:可译为daily ritual。

　　7.对客人、朋友的尊重:可译为动词词组，即show respect to guests and friends。