茶文化英语作文带翻译

茶文化英语作文带翻译

　　在日复一日的学习、工作或生活中，大家对作文都再熟悉不过了吧，作文是从内部言语向外部言语的过渡，即从经过压缩的简要的、自己能明白的语言，向开展的、具有规范语法结构的、能为他人所理解的外部语言形式的转化。你知道作文怎样写才规范吗？下面是小编为大家整理的茶文化英语作文带翻译，欢迎阅读与收藏。

　　Since I started my major in the tea culture of ChinaI have been deeply impressed by its sophistication and beauty.I would like to share some fascinating aspects of the tea culture of China.

　　In a country with the history of five thousand yearsthe Chinese tea drinking habit dated back to the Tang Dynasty (618-907AD).It became a national tradition and led to development of a delicate tea drinking ritual.Over the centuriespoets and artists in China wrote many marvelous masterpiecesin appreciation of tea and Chinese people’s constant love of tea drinking .One of the best-known writers is Lu Yuwho was regarded as the “Tea Sage ” for he composed the first book on tea.In his classic bookhe detailed his studies of teasuch as the origin of teatea toolstea pickingtea cookingtea ceremony and well-known areas where tea was grown.

　　And the valuable knowledge he recorded has laid foundation for modern tea culture development. based on ways in which tea leaves are processedthere are five distinct types of tea.They are as follow:the green teathe black teathe Wulong teathe compressed tea and the scented tea.Among themmay foreigners are familiar with the green tea.The Longjing teaof the green typehas a reputation.

　　自从我开始在中国的茶文化专业，我已深深感受到它的精致和美丽。我想分享对中国茶文化的一些好的方面。

　　在中国五千多年的历史，中国的饮茶的历史可以追溯到唐代(公元618-907年)，成为一个国家的传统，导致了一个微妙的饮茶仪式的发展。在过去的几个世纪里，在中国诗人和艺术家们写了很多了不起的杰作，在茶和中国人的茶饮用恒爱欣赏。最著名的作家是鲁豫，他被誉为“茶圣”，他由对茶叶的第一本书。在他的经典著作，他详细介绍了他的研究茶，如茶，茶的工具，茶的采摘、煮茶的起源、茶礼和著名的地区在茶叶种植。和他记录的有价值的知识，奠定了现代茶文化发展的基础。

　　在茶叶加工的基础上，有五种不同类型的茶，它们分别是：绿茶、红茶、武隆茶、压缩茶和有香味的茶，其中，5位外国人熟悉绿茶，龙井茶，绿色型，有信誉。